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Keywords: Michel-Eugène Chevreul
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Journal Articles
Historical Studies in the Natural Sciences (2023) 53 (3): 242–255.
Published: 01 June 2023
... [email protected] © 2023 by The Regents of the University of California 2023 animal fat/s animal chemistry eighteenth-century industry tallow soap candles affordances Michel-Eugène Chevreul Animal fat is a sticky, greasy-feeling, and smelly substance that forms within the body...
University of California Press