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Gastronomica (2012) 12 (1): 91–99.
Published: 01 February 2012
...jason tippetts Biodynamics, as a viticultural method, is generally not well understood by either its practitioners or its detractors. Detractors complain that biodynamics is rooted in mysticism and has no scientific basis whatsoever and thus no place in the increasingly scientific world of...
Gastronomica (2010) 10 (2): 71–74.
Published: 01 May 2010
...susan raich Walter S. Taylor (1931––2001), a home-grown hero of Finger Lakes viticulture, pioneered the movement toward independent estate wine production in upstate New York. Although his family name was a prominent one in the wine industry of the 1960s, Walter's disputes with family business...