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Keywords: regional planningClose
Gastronomica. 2007; 7430–41 doi: https://doi.org/10.1525/gfc.2007.7.4.30
Published: 01 November 2007
...gregory alexander donofrio The food system has, until recently, been conspicuously absent from city and regional planning practice, education, and research. Earlier in the twentieth century, food issues were a central concern of the nascent planning profession. Primary and archival source materials...