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Gastronomica (2019) 19 (1): 14–32.
Published: 01 February 2019
... balance personal dietary autonomy with the demands of public health. The roots of the current neoliberal insistence that healthy eating is fundamentally a matter of individual choice thus lie in the Enlightenment. © 2019 by the Regents of the University of California. All rights reserved. Please direct...
Gastronomica (2016) 16 (4): 8–17.
Published: 01 November 2016
...David Sutton This paper focuses on how discourses of food have shaped understandings of what is at stake in the Greek crisis. Drawing from Karl Polanyi's concept of “embeddedness,” I argue that food is central to Greek interpretations of neoliberal policies and processes because of its centrality...
Gastronomica (2014) 14 (2): 27–40.
Published: 01 May 2014
..., and gender affect who can produce and consume what kinds of foods, and neoliberalism, which refers to activists’ privileging of voluntary, market-centric strategies over those that appeal to the regulatory power of the state. This paper lays out three strategies through which the work of US food...