1-1 of 1
Gastronomica. 2007; 7235–43 doi: https://doi.org/10.1525/gfc.2007.7.2.35
Published: 01 May 2007
...clifford a. wright The medieval spice trade between the eleventh and the sixteenth centuries made Europe wealthy. Black pepper was the most important spice in this trade, and if it was most important because of its piquancy, and the evidence indicates as much, then the discovery of the chile...