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Keywords: labor
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Journal Articles
Gastronomica (2019) 19 (1): 55–64.
Published: 01 February 2019
... the priorities of people invested in both local food and industrial food systems. sugar sugar beets authenticity labor industrial food Digging In I ROLLED INTO THE WEIGH station for the eleventh time that shift, the eightieth time or so of the campaign. It was just past 3 a.m. Being the Upper Midwest...
Journal Articles
Gastronomica (2018) 18 (2): 46–58.
Published: 01 May 2018
... dominant perspectives, however, have obfuscated the issue of labor. Based on ethnographic fieldwork in an urban indigenous community in the Taipei region, this article addresses what I call risky labor behind the maintenance of indigenous foodways today, especially in urban contexts where many indigenous...
Journal Articles
Gastronomica (2016) 16 (4): 27–32.
Published: 01 November 2016
... to imagine a more dynamic—and challenging—future of food. Expo Milano World Fair play innovation corporate logics technology sustainability labor agriculture © 2016 by the Regents of the University of California. All rights reserved. Please direct all requests for permission to photocopy...
Journal Articles
Gastronomica (2014) 14 (2): 27–40.
Published: 01 May 2014
... activists can address both critiques. These include cooperative ownership, organizing labor, and pushing to outlaw risky technologies. However, rather than being at odds with the alternative foods market, each strategy makes use of it as a venue from which to draw targeted support. © 2014 by The Regents...
Journal Articles
Gastronomica (2008) 8 (3): 43–52.
Published: 01 August 2008
...gwen hyman This article takes up the question of the vexed class role of the American celebrity chef, beginning with the premise that, in the U.S., the achievement of class status is inimical with physical labor——and that, nevertheless, celebrity chefs have not only achieved elevated class status...