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Gastronomica (2015) 15 (2): 49–56.
Published: 01 May 2015
...Denisa Kera; Zack Denfeld; Cathrine Kramer The emergence of food collectives, as well as movements identifying with makerspace and hackerspace cultures such as Food Hacking Base and Hackteria, supports various experimental and playful practices, which are often participatory. We discuss a case...