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Gastronomica (2018) 18 (1): 1–14.
Published: 01 February 2018
...Micah Marie Trapp Grocery auctions, as an outgrowth of the inefficiencies of the industrialized food system, repurpose unwanted, damaged, and overstock food that has been removed from the primary market. Based on ethnographic research conducted at grocery auctions in Maryland and Mississippi, this...