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Keywords: free-from diets
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Journal Articles
Gastronomica (2016) 16 (3): 66–78.
Published: 01 August 2016
... to existing discussions on vis- ceral methodologies, perceptions of (novel) foods, embodied consump- tion practices, and the ways in which bodies are made as eaters and things as food. Keywords: meat, alternative proteins, free-from diets, materiality, viscerality, embodied consumption, autoethnography...