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Keywords: food criticism
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Journal Articles
Gastronomica (2008) 8 (1): 49–55.
Published: 01 February 2008
..., each type of guide has a place in today's volatile and fast-changing food world. ©© 2008 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED. 2008 Michelin Guide Zagat Guide food criticism restaurant critics New York food world W IN T E R 2 0 0 8 49 G A S T R O N O M IC...