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Gastronomica (2016) 16 (3): 56–65.
Published: 01 August 2016
...Anna Lavis The diverse materialities that form part of lived experiences of mental ill-health and its treatment have been largely overlooked in research. Arguing that such a focus is key to enhancing understandings of eating disorders, this article engages with food-centered practices in anorexia...
Gastronomica (2012) 12 (4): 27–30.
Published: 01 November 2012
... Reserved. 2012 bottling cassareep cassava cooking cultural characteristics eating food industry Guyana Makushi w iN t e r 2 0 1 2 27 G a S t r o N o m ic a gastronomica: the journal of food and culture, vol.12, no.4, pp.27 30, issn 1529-3262. © 2012 by the regents of the university of...
Gastronomica (2010) 10 (3): 34–44.
Published: 01 August 2010
...david goldstein This essay examines the existential philosophy of Emmanuel Levinas in relation to issues of food and eating. I argue that for Levinas, the act of eating is central to founding the ethical self, and that any understanding of Levinas's approach to embodiment must begin with what it...