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Keywords: canteens
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Journal Articles
Gastronomica (2017) 17 (4): 36–47.
Published: 01 November 2017
...François-Xavier Nérard Canteens were a distinctive feature of the USSR during the years of the initial Five-Year Plans. They were intended to be at the core of the formation of the new Soviet citizen. The food they served was therefore supposed to validate the success of the Revolution: white bread...