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Gastronomica (2010) 10 (2): 17–21.
Published: 01 May 2010
... resources such as yoghurt and wild sweet potatoes. ©© 2010 The Regents of the University of California. All Rights Reserved. 2010 Tibet monastery cooking Buddhism Qinghai China ritual | eric c. rath Mealtime at a Tibetan Monastery SPR I NG 2 010 As a group of young monks trumpet on conch...