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Gastronomica (2018) 18 (4): 94–102.
Published: 01 November 2018
... content through the University of California Press's Reprints and Permissions web page, http://www.ucpress.edu/journals.php?p=reprints . 2018 lobster animal welfare food ethics Switzerland slaughter food politics Still Life, With Lobster ON WEDNESDAY, JANUARY 20, 2018, Switzerland s seven...
Gastronomica (2011) 11 (4): 112–115.
Published: 01 November 2011
... Switzerland's best Maitre Fromager ) as an example, we find evidence that while bacteria is the essential base for integrity, the craft or art of making the cheese very much depends on the artisan. © 2012 The Regents of the University of California. All Rights Reserved. 2012 bacteria cheese...