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Keywords: Omega-6 fatty acids
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Journal Articles
Gastronomica (2008) 8 (3): 79–85.
Published: 01 August 2008
... cell membranes, but also in body regulatory processes via chemical messengers derivatives, the eicosanoids. An optimal ratio of our dietary intake of omega-3 to omega-6 fatty acids is deemed important for normal development of the nervous system as well as for optimizing many health-related...