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Gastronomica. 2007; 7478–83 doi: https://doi.org/10.1525/gfc.2007.7.4.78
Published: 01 November 2007
... food that is symbolic——inedible. He reinvents the organic by using industrial refuse that he converts, colors, and models in a cauldron in a process as akin to alchemy as to cooking. His is not a faithful transcription of meals in the style of classical still lifes, but rather an artistic overlapping...