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Keywords: Germany
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Journal Articles
Mööhrenlaibchen : How the Carrot Got into the Cheese
Available to Purchase
Journal:
Gastronomica
Gastronomica (2009) 9 (3): 48–52.
Published: 01 August 2009
... to the heavy and rapid industrialization and urbanization at the end of the 19th century. The article explores the complex role the carrots play in this modern German artisanal cheese. ©© 2009 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED. 2009 cheese Germany carrots...
University of California Press