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Keywords: Coq Troussé (Trussed Cock)
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Journal Articles
Gastronomica (2012) 12 (1): 9–11.
Published: 01 February 2012
... page analysis of all of his works on the topic, this essay focuses on his 1962 painting Coq Troussé (Trussed Cock) . In this picture Picasso reversed the ordinary process whereby birds are slaughtered before plucking, making this painting unique in the history of game bird portraiture. Horrified...