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ukraine

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Journal Articles
Gastronomica (2012) 12 (3): 52–58.
Published: 01 August 2012
...katrina kollegaeva In the Ukraine, salo is lard or cured pork fat, a product widely considered as the quintessential Ukrainian product. Salo has played an important gastronomical, symbolic, and political role on the territory of Ukraine for centuries, having acquired the role of a national product...
Journal Articles
Gastronomica (2017) 17 (4): 102–110.
Published: 01 November 2017
...Katrina Kollegaeva Salo —cured pork fat—is considered to be the quintessential national dish in Ukraine. This article is an ethnographic exploration of how salo has become a contested space where wider anxieties over the industrialization of food and Ukrainian identity are played out. Russian jokes...
Journal Articles
Gastronomica (2012) 12 (4): 15–19.
Published: 01 November 2012
Journal Articles
Gastronomica (2019) 19 (3): 20–28.
Published: 01 August 2019
... contrast to the indigenous hunter-forager peoples who populated the northern fringes of the Pontic-Caspian steppe at the forest/steppe interface of southern Ukraine and Russia to their east. With the establishment of the Cri culture, dairying and cheesemaking became firmly entrenched at the western ter...
Journal Articles
Gastronomica (2019) 19 (3): 29–40.
Published: 01 August 2019
..., or from Poland, Ukraine, Belorussia, Moldavia, or the Baltic States. The more adventuresome of my friends had also collected recipes from their travels in other parts of the Soviet bloc, which they adapted to the local ingredients available back home in the Asian part of Russia. In addition to taking...
Journal Articles
Gastronomica (2018) 18 (4): 54–70.
Published: 01 November 2018
... movement that inflicted racist violence against immigrants and laborers from bordering countries. The year 2014 witnessed escalating tensions between Ukraine and Russia that culminated in Russia s invasion and annexation of Crimea. At each crisis point, Tajiks Art s alcohol concoctions provocatively...
Journal Articles
Gastronomica (2017) 17 (4): 1–8.
Published: 01 November 2017
... Ukraine, Czechoslovakia, Bulgaria, and East Germany. Both within and outside Russia, debates continue about the extent to which communism was wholly imposed from outside which is to say, by the USSR or drew upon native needs and objectives. Regardless, communism was domesticated in its various...
Journal Articles
Gastronomica (2017) 17 (4): 111–126.
Published: 01 November 2017
... until, along with other citizens of the Donetsk region in eastern Ukraine, she and her mother became prisoners of war and were sent to a labor camp in France, where they worked at a rubber goods factory. The family lore has it that at a certain point near the end of the war, both women ended up in...
Journal Articles
Gastronomica (2017) 17 (4): 36–47.
Published: 01 November 2017
... food shortages were one of the main features of everyday life. Although much is known about the Great Famine that struck Soviet Ukraine, Southern Russia, Kazakhstan, and Western Siberia between 1932 and 1933, which was responsible for up to 8 million deaths (Davies and Wheatcroft 2004), we should not...
Journal Articles
Gastronomica (2017) 17 (4): 26–35.
Published: 01 November 2017
... badly on the country s prestige (Balmforth 2015). This posture is not an isolated one, particularly in the wake of the Ukraine crisis. The result of Putin s annexation of Crimea and the ongoing frozen conflict between Russian- backed separatist regions in eastern Ukraine and the government in Kiev...
Journal Articles
Gastronomica (2017) 17 (4): iv–xiv.
Published: 01 November 2017
... 7: Despite Soviet promises of plenty, food shortages were a persistent reality that revealed much about the state socialist political economy. In the most extreme cases, mass famines killed millions across the Soviet Bloc, including during the push for collectivization in Ukraine in which millions...
Journal Articles
Gastronomica (2017) 17 (4): 88–101.
Published: 01 November 2017
... strategies for exploiting nostalgia for the Soviet past. FIGURE 3: Banana labels from Soviet soft drink bottles of the 1970s. Clockwise from upper left: Early Limonad with an image of Buratino; Buratinos from Russia, Kazakhstan, Moldavia, Belorussia, and Ukraine. FROM THE COLLECTION OF LAURA GOERING G A S...
Journal Articles
Gastronomica (2017) 17 (4): 48–60.
Published: 01 November 2017
... surrounding consumption. See, for example, Giurova (1969). 3 On Indian cuisine, see Appadurai (1988). 4 Here I have in mind postwar Eastern Europe, while I recognize the horrors of forced famine in the Soviet Ukraine. See, for example, Hryn (2009). 5 If one looks outside the Bloc, socialist Yugoslavia had an...
Journal Articles
Gastronomica (2015) 15 (3): 69–74.
Published: 01 August 2015
... account of trying to get a vegetarian meal in Ukraine in his novel Everything Is Illuminated.) Let s not discuss whether meatless borscht or with meat is better because it is pointless. They re both good. FIGURE 4: Mary Martsinkiw, back row in front of window, with the rest of the students who attended a...
Journal Articles
Gastronomica (2003) 3 (2): 14–16.
Published: 01 May 2003
...Victor Margolin In late 1939, USSR in Construction , the Soviet propaganda magazine, published a special issue on the Stalin Collective Farm in the Ukraine. The inside front cover of the magazine contained an anonymous paean to socialist farming, attributing its success to the foresight and support...
Journal Articles
Gastronomica (2015) 15 (1): 100–101.
Published: 01 February 2015
... itself. Perhaps he is mindful of the numerous twentieth-century famines that took place under Marxist-inspired regimes, including the Soviet Union in Ukraine in the 1930s, China during the Great Leap Forward after 1959, Ethiopia under Mengistu in the 1980s, and North Korea since the 1990s. Instead, the...
Journal Articles
Gastronomica (2015) 15 (1): 1–7.
Published: 01 February 2015
... it with their lives, no sect is able to dislodge another from this city. For ultra-Orthodox Ashkenazi Jews, who reject Zionism altogether, along with many other signs of modernity, having in the heart of the Middle East the exact same diet their ancestors had in Poland or Ukraine is a way of making...
Journal Articles
Gastronomica (2014) 14 (4): iv–vi.
Published: 01 November 2014
... sanctions placed on the country by the US and other foreign governments in the wake of the ongoing strife in Ukraine. In retaliation for foreign sanctions, the Russian government imposed an embargo on food imports from Europe, North America, and other key allies. I watched the news conference where Prime...
Journal Articles
Gastronomica (2014) 14 (4): 44–51.
Published: 01 November 2014
... that drifted from Ukraine after the nuclear disaster in Chernobyl in 1986. When pressed, consumers say that they fear that these products might be improperly labeled because Belarus does not have to follow EU food labeling requirements. In this context of foreign food fears, consumers in Lithua- nia...
Journal Articles
Gastronomica (2013) 13 (3): 47–50.
Published: 01 August 2013
..., who turned to me and pleaded: Bobby, please don t Boastfully, I replied, When in Rome . . . defiantly flicking my neck. This isn t Rome. This is Ukraine reminded Katya. One more can t hurt I said. Don t do it. You re not Ukrainian As wise as it would have been to follow Katya s advice, I...