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Journal Articles
Gastronomica. 2020; 20146–58 doi: https://doi.org/10.1525/gfc.2020.20.1.46
Published: 01 February 2020
... the enjoyment of eating, but about creating a future of wellness. Superfoods also appear to speak to an ethic of healthism, and the contemporary preoccupation with personal health as a primary often the primary focus for the definition of achievement of well-being; a goal which is to be attained...
Journal Articles
Gastronomica. 2019; 1926–15 doi: https://doi.org/10.1525/gfc.2019.19.2.6
Published: 01 May 2019
..., something that Sundberg (2011) for one aims to change by articulating a posthumanist political ecology. 3. See Crawford (1980) and subsequent work on healthism, the idea that the medicalization of health in North America since the 1970s has constructed health as an individual s responsibility and a...
Journal Articles
Gastronomica. 2014; 14334–45 doi: https://doi.org/10.1525/gfc.2014.14.3.34
Published: 01 August 2014
... and objectivity, but also its claims to benevolence. © 2014 by The Regents of the University of California 2014 healthism moral reform governmentality nutrition intervention colonial practice gender and nutrition global nutrition fortification nutritional deficiencies: dietary advice...
Journal Articles
Gastronomica. 2017; 17133–43 doi: https://doi.org/10.1525/gfc.2017.17.1.33
Published: 01 February 2017
... FitBit, which was released in 2008.4 Deborah Lupton exam- ines self-tracking devices and practices from various theoreti- cal perspectives, including concepts of technological bodily enhancement and techno-utopian visions of the perfect(ible) body, healthism and personal responsibility, visualization...
Journal Articles
Gastronomica. 2016; 16444–57 doi: https://doi.org/10.1525/gfc.2016.16.4.44
Published: 01 November 2016
Journal Articles
Gastronomica. 2013; 13380–81 doi: https://doi.org/10.1525/gfc.2013.13.3.80
Published: 01 August 2013
... words, existing assump- tions about [obesity s] causes, consequences, and solutions are built into existing efforts to assess it independently as a problem (p.23). At the same time, the contemporary ideol- ogies of healthism and lifestylism shame fat people in the United States for failing to...
Journal Articles
Gastronomica. 2008; 8139–48 doi: https://doi.org/10.1525/gfc.2008.8.1.39
Published: 01 February 2008
...., health reductionism may come at the expense of other ways of encountering food through its embedded sensual, cultural, or ecological qualities.9 The promotion of margarine over the better tasting but supposedly less-healthy butter is an example of the primacy of this healthism and the power it has to...