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Journal Articles
Gastronomica. 2019; 19491–97 doi: https://doi.org/10.1525/gfc.2019.19.4.91
Published: 01 November 2019
...=reprints . 2019 Body and Soul of a Good Pint: A Note on Nordic Brewing and the Magic of Yeast BES JELET. THERE IS NO EASY English translation for this Norwegian term. It means something like ensoulment. Or maybe animation, with the original Latin sense of animus, soul. I ve heard the word used by...
Journal Articles
Gastronomica. 2014; 14346–55 doi: https://doi.org/10.1525/gfc.2014.14.3.46
Published: 01 August 2014
... california, los angeles Beyond the Sovereign Body Abstract: This conversation is part of a special issue on Critical Nutrition in which multiple authors weigh in on various themes related to the origins, character, and consequences of contemporary American nutrition discourses and practices, as well as...
Journal Articles
Gastronomica. 2016; 16356–65 doi: https://doi.org/10.1525/gfc.2016.16.3.56
Published: 01 August 2016
... to be remapped and eating delineated as an act that may take place across corporeal surfaces and among multiple bodies. While such an engagement with materialities offers key insights into anorexia, it also contributes to a wider theorizing of the act of eating within food studies literature; the...
Journal Articles
Gastronomica. 2007; 7345–52 doi: https://doi.org/10.1525/gfc.2007.7.3.45
Published: 01 August 2007
... germ because millions of these little worms have been born and have died, and from their dead and decaying bodies there rises a gas just as it does from the dead body of a hog. In 1894 Shirley Dare, equally alarmed by the life within the staff of life, had reported in the Los Angeles Times that The...
Journal Articles
Gastronomica. 2014; 14397–98 doi: https://doi.org/10.1525/gfc.2014.14.3.97
Published: 01 August 2014
...E. Melanie DuPuis © 2014 by The Regents of the University of California 2014 Racial Indigestion: Eating Bodies in the 19th Century Kyla Wazana Tompkins : NYU Press , 2012 288 pages. 10 halftones, 32 color. $24.00 (paper) and concludes with a persuasive push for using heirloom...
Journal Articles
Gastronomica. 2005; 52108–109 doi: https://doi.org/10.1525/gfc.2005.5.2.108
Published: 01 May 2005
... ©© 2005 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED. 2005 Scenes of the Apple: Food and the Female Body in Nineteenth- and Twentieth-Century Women's Writing . Edited by Heller Tamar and Moran Patricia Albany : State University of New York Press , 2003...
Journal Articles
Gastronomica. 2014; 1411–4 doi: https://doi.org/10.1525/gfc.2014.14.1.1
Published: 01 February 2014
...Julie Guthman © 2014 by The Regents of the University of California 2014 meet the author | julie guthman, university of california, santa cruz Fresh Fruit, Broken Bodies: An interview with Seth Holmes fresh fruit, broken bodies: Migrant Farmworkers in the United States describes the physical...
Journal Articles
Gastronomica. 2019; 19367–77 doi: https://doi.org/10.1525/gfc.2019.19.3.67
Published: 01 August 2019
... clearly as a fictionalized version of Mary Frances Kennedy Fisher, an outlet for which metaphorical views of hunger and consumption afforded Mary Frances space to escape from cultural pressures and personal struggles with her body. © 2019 by the Regents of the University of California. All rights...
Journal Articles
Gastronomica. 2019; 19114–32 doi: https://doi.org/10.1525/gfc.2019.19.1.14
Published: 01 February 2019
.... Politicians, statesmen, and philosophers across Europe enthusiastically promoted the potato as a means of strengthening the body politic. They framed this promotion within a language of choice and the individual pursuit of happiness. In so doing they laid the foundations for today's debates about how to...
Journal Articles
Gastronomica. 2018; 18211–18 doi: https://doi.org/10.1525/gfc.2018.18.2.11
Published: 01 May 2018
... that Hernando De Soto visited the area in 1541, in actuality it tapped into darker themes of conquest, exploitation, and co-opting the bodies of indigenous peoples into white American cultural conceptions of nature and health. This article contends that the Mountain Valley advertisement is indicative...
Journal Articles
Gastronomica. 2020; 20123–33 doi: https://doi.org/10.1525/gfc.2020.20.1.23
Published: 01 February 2020
... in 2016 (Izberk-Bilgin and Nakata 2016: 286). Not surprisingly, though, different certifying bodies are promoting competing notions of what is halal (Lever and Miele 2012). In part, this is because Islamic dietary laws are formed through interpretation and deduction of the Qur an and Hadith (verified...
Journal Articles
Gastronomica. 2020; 20146–58 doi: https://doi.org/10.1525/gfc.2020.20.1.46
Published: 01 February 2020
... socio-environmental scholars interested in food, health, and the body. Abstract: The category of superfoods first gained traction in the mid-1980s and has only become more prevalent since. Despite this popularity, contestations exist over the validity of the term, the sci- ence behind it, and its...
Journal Articles
Gastronomica. 2020; 20195–96 doi: https://doi.org/10.1525/gfc.2020.20.1.95
Published: 01 February 2020
... the American South, provides an insightful history and contemporary statistics to give this vol- ume new context and relevance. Most readers will likely be struck first by the photographs. Many of them, including the cover image, cause one to won- der whether or not they are from the seminal body of...
Journal Articles
Gastronomica. 2020; 20193–95 doi: https://doi.org/10.1525/gfc.2020.20.1.93
Published: 01 February 2020
..., provides an insightful history and contemporary statistics to give this vol- ume new context and relevance. Most readers will likely be struck first by the photographs. Many of them, including the cover image, cause one to won- der whether or not they are from the seminal body of work created by the Farm...
Journal Articles
Gastronomica. 2020; 2011–15 doi: https://doi.org/10.1525/gfc.2020.20.1.1
Published: 01 February 2020
... profi- ciency in bodies, in consort with nature. It underlines the co- operation necessary to appreciate good food in a relational aesthetic, the balancing of mind and body, reason and emo- tion, aroma and texture, pleasure and care, between the indi- vidual and the community. Good food, especially...
Journal Articles
Gastronomica. 2020; 20159–68 doi: https://doi.org/10.1525/gfc.2020.20.1.59
Published: 01 February 2020
Journal Articles
Gastronomica. 2017; 17133–43 doi: https://doi.org/10.1525/gfc.2017.17.1.33
Published: 01 February 2017
... construct “masculine” versus “feminine” dieting through contrasting depictions of food, the body, and technology use. By analyzing the difference in the weight loss experiences that Weight Watchers Online promises, I argue that limited types of self are made available to women and men. Weight Watchers...
Journal Articles
Gastronomica. 2019; 194107–108 doi: https://doi.org/10.1525/gfc.2019.19.4.107
Published: 01 November 2019
... shortcomings, this book is an engaging read that adds to the growing body of research on beer and alco- hol studies. The histories demonstrated in the book are fun explanations of major historical events and would be of inter- est to many beer nerds at their local brewery. It is also an in- teresting book for...
Journal Articles
Gastronomica. 2019; 194108–109 doi: https://doi.org/10.1525/gfc.2019.19.4.108
Published: 01 November 2019
... read that adds to the growing body of research on beer and alco- hol studies. The histories demonstrated in the book are fun explanations of major historical events and would be of inter- est to many beer nerds at their local brewery. It is also an in- teresting book for those who seek out more...
Journal Articles
Gastronomica. 2019; 19410–19 doi: https://doi.org/10.1525/gfc.2019.19.4.10
Published: 01 November 2019
... Bamboo Grove. Those of Donghua Garden, Zhangfu Garden, and Guofu Garden run second in quality. [4] GOURD LADLE CABBAGES The cabbages from Fucheng Garden have a roundish body and uneven leaves; they resemble gourd ladles, hence the name. Gourd ladle cabbages are most delicious if picked after a...