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©© 2009 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED.
greg patent is an award-winning cookbook author, food journalist, and radio host and a former television cooking-show host and zoology professor. He grew up in Shanghai during World War II and immigrated to San Francisco at the age of eleven. Baking is his passion. His cookbook Baking in America won the James Beard Award in 2003. His most recent book is A Baker's Odyssey, winner of the 2009 Cordon d'Or Award. Pound cake is one of his favorite foods.
greg patent; Please Don't Call It Pound Cake. Gastronomica 1 August 2009; 9 (3): 59–62. doi: https://doi.org/10.1525/gfc.2009.9.3.59
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