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doi:10.1525/gfc.2009.9.1.117

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Book Review| February 01 2009

Review

Trust in Food: A Comparative and Institutional Analysis

Unni

Kjæærnes

Mark

Harvey

, and

Alan

Warde

Houndmills, Basingstoke, Hampshire

Palgrave Macmillan

2007

x ++ 228 pp. $$74.95 (cloth)

Gastronomica (2009) 9 (1): 117–118.

https://doi.org/10.1525/gfc.2009.9.1.117

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