Giffords' Circus in England has a cult following for its retro-chic evenings in big tops, for kids of all ages who happen upon them exclusively at the Hay Literary Festival and rural beauty spots in England's West Country and Wales. Famed also is the cooking; served al fresco after the circus show, with some of the cast, and by a chef who doubles as an acrobat. Not promising in food terms? On the contrary, Giffords travelling circus restaurant is at the vanguard of modern British cuisine: locally sourced, simple, healthy and in this case wildly sociable.
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2008
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