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February 2008
Book Review|
February 01 2008
Review: The Spice Route: A History, by John Keay
The Spice Route: A History
, by John
Keay
Berkeley
: University of California Press
, 2006
, [first published by John Murray Ltd., London] 308 pp. Ilustrations. $27.50 (cloth)
.
Ian Hemphill
Ian Hemphill
author, The Spice and Herb Bible
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Gastronomica (2008) 8 (1): 113.
Citation
Ian Hemphill; Review: The Spice Route: A History, by John Keay. Gastronomica 1 February 2008; 8 (1): 113. doi: https://doi.org/10.1525/gfc.2008.8.1.113
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