The Artist's Palate: Cooking with the World's Great Artists

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Book Review| November 01 2004

The Artist's Palate: Cooking with the World's Great Artists

Frank

Fedele

Foreword by Mario Batali

New York

DK Publishing, Inc.

2003

192 pp. Illustrations. $30.00 (cloth)

Gastronomica (2004) 4 (4): 116–117.

https://doi.org/10.1525/gfc.2004.4.4.116

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