Dorian Fox received his MFA in Creative Nonfiction from Emerson College. His work has been shortlisted for Ploughshares’ Emerging Writer’s Contest and Bellingham Review’s Annie Dillard Award, and his essays and fiction have appeared in Alimentum, Monkeybicycle, Prick of the Spindle, Bright Lights Film Journal, and others. He lives in Boston and teaches writing at Grub Street.
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Dorian Fox; Affogato. Gastronomica 1 August 2015; 15 (3): 64–66. doi: https://doi.org/10.1525/gfc.2015.15.3.64
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