Books in Review: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Books in Review: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Anya von Bremzen

Crown Publishers

2013

352 pp. Illustrations. $26.00 (cloth)

Anton Masterovoy

City College of New York

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