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Research Article| February 01 2012
Tuna with a Broken Heart
paul greenberg is the James Beard award–winning author of the New York Times bestseller Four Fish: The Future of the Last Wild Food. A regular contributor to the New York Times' Opinion Page, Magazine, Dining Section, and Book Review, Greenberg lectures widely on seafood and ocean sustainability. He lives a block from Ground Zero in Manhattan, where he maintains a family, a vegetable garden, and a one-bottle-a-year winery.
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Gastronomica (2012) 12 (1): 24–29.
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paul greenberg; Tuna with a Broken Heart. Gastronomica 1 February 2012; 12 (1): 24–29. doi: https://doi.org/10.1525/GFC.2012.12.1.24
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