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Gwendolyn Owens; Review: Kitchens, Smokehouses, and Privies: Outbuildings and the Architecture of Daily Life in the Eighteenth-Century Mid-Atlantic, by Michael Olmert. Gastronomica 1 August 2010; 10 (3): 116. doi: https://doi.org/10.1525/gfc.2010.10.3.116a
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