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Keywords: agroecology
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Journal Articles
Elementa: Science of the Anthropocene (2021) 9 (1): 00026.
Published: 03 November 2021
...Alisha Utter; Alissa White; V. Ernesto Méndez; Katlyn Morris The co-creation of knowledge is gaining recognition and use within the science, practice, and movement of agroecology. Knowledge co-creation fosters participatory learning and development, which differs from passive knowledge sharing...
Journal Articles
Elementa: Science of the Anthropocene (2021) 9 (1): 00052.
Published: 03 November 2021
...Michael Quinn Patton This article offers a framework for evaluating agroecological principles, practices, and claims. Advocates of agroecology offer principles for sustainable, productive, and efficient agricultural systems. The evaluation question that immediately and inevitably arises in the face...
Journal Articles
Elementa: Science of the Anthropocene (2020) 8: 40.
Published: 14 August 2020
...Caitlin B. Morgan; Amy B. Trubek; Alastair Iles This review of agroecology’s current work on culture and food traditions—a principle of the field and one of the FAO’s 10 Elements of Agroecology—reveals two things. First, although culture and tradition are frequently mentioned in passing...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2020) 8: 9.
Published: 25 February 2020
.../ . Gene editing CRISPR-Cas9 Food systems Intellectual property Democratization Agroecology It was February 2019, and in front of a packed auditorium at UC Berkeley’s International House, Jennifer Doudna reflected on the impact of CRISPR’s speed and simplicity: “It became a democratizing tool...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2019) 7: 17.
Published: 27 May 2019
...://creativecommons.org/licenses/by/4.0/ . Agriculture Environmental policy Rural economy Agroecology Political ecology Sustainable agriculture is among the most urgently needed work in the United States, for at least three reasons. For one, we need land stewards to tackle pressing environmental issues...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2018) 6: 76.
Published: 10 December 2018
...Margarita Fernandez; Justine Williams; Galia Figueroa; Garrett Graddy-Lovelace; Mario Machado; Luis Vazquez; Nilda Perez; Leidy Casimiro; Graciela Romero; Fernando Funes-Aguilar; Anne R. Kapuscinski; Alastair Iles; Kim A. Locke; Erin Nelson Cuba’s transition to agroecology is perhaps as widely...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2018) 6: 75.
Published: 10 December 2018
...Margarita Fernandez; Erin Nelson; Kim A. Locke; Galia Figueroa; Fernando Funes-Aguilar; Alastair Iles; Anne R. Kapuscinski Cuba’s experience in sustainable agriculture and agroecology has been the subject of much international attention, particularly as advocates of agroecology aim to demonstrate...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2018) 6: 81.
Published: 10 December 2018
..., 1994 ). This is why new paradigms have emerged in recent years, such as complexity theory, systems theory, participatory methodologies ( Álava and Orellana, 2014 ), and agroecology ( Paleologos et al., 2017 ). Given this reality, it was urgently necessary to adopt a new approach that would...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2018) 6: 77.
Published: 10 December 2018
...Leidy Casimiro Rodríguez; José Antonio Casimiro González; Anne R. Kapuscinski, Ph.D.; Kim Locke; Margarita Fernandez, Ph.D. A number of factors in Cuba today contribute to the urgent need to develop family farming based on agroecological practices across the island. These factors include: soil...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2018) 6: 79.
Published: 10 December 2018
... agricultura sostenible. La versión en español de este artículo se puede encontrar en Materiales Suplementarias , Full text Spanish version of this article . Biological control Agroecology Cuba Control biológico Agroecologia Control biológico Agroecologia Cuba Control biológico...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2017) 5: 67.
Published: 14 November 2017
...Jill Guerra; Jennifer Blesh; Abdon Luiz Schmitt Filho; Hannah Wittman; Anne R. Kapuscinski; Kim A. Locke; Alastair Iles Agroecology, as a social movement and scientific discipline, applies ecological principles to the design and management of agricultural systems to improve environmental outcomes...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2017) 5: 46.
Published: 17 August 2017
... in Ecological Agriculture at Dartmouth College, NH where students assessed various agroecological solutions for managing plant vitality, weeds, soil quality, pests, pollinators, and biodiversity at the Dartmouth Organic Farm. Student reflections indicate that the FARMS course component was beneficial...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2016) 4: 000142.
Published: 09 December 2016
... interactions and conserve soil are better protected from extreme events, and thus are overall more resilient to climate change. This paper reviews the evidence demonstrating greater resilience on farms that maximize diversity, build soil organic matter, and incorporate other agroecological or ‘sustainable...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2016) 4: 000115.
Published: 20 July 2016
... legitimacy, industrial food systems paralyze the growth of alternative agricultures, including agroecology. Questions of how alternative agricultures can attain their own thick legitimacy in order to compete with, and displace, that of industrial food have not yet attracted much scrutiny. We show that both...
Includes: Supplementary data
Journal Articles
Elementa: Science of the Anthropocene (2016) 4: 000092.
Published: 18 March 2016
... the need for climate studies on specialty crops to focus not only on yields, but also on quality, as well as the ability of agroecological management to buffer climate effects on quality parameters. Crop quality refers to phytonutrient and secondary metabolite profiles and associated health and sensory...
Includes: Supplementary data