Review: Food and Agriculture in Communist China, By John Lossing Buck, Owen L. Dawson, and Yuan-li Wu

Y., Y. C.

doi:10.1016/0588-8174(67)90052-6

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Book Review| May 01 1967

Review: Food and Agriculture in Communist China, By John Lossing Buck, Owen L. Dawson, and Yuan-li Wu

FOOD AND AGRICULTURE IN COMMUNIST CHINA

by John Lossing Buck, Owen L. Dawson, and Yuan-li Wu (

New York

:

Frederick A. Praeger

,

1966

, published for The Hoover Institution, Stanford University. 171 PP.)

Y. C. Y.

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Communist Affairs (1967) 5 (3): 23.

https://doi.org/10.1016/0588-8174(67)90052-6

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Review: Food and Agriculture in Communist China, By John Lossing Buck, Owen L. Dawson, and Yuan-li Wu