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Volume 94, Issue 4

Winter 2017

ISSN 0162-2897

EISSN 2327-1485

In this Issue

LETTER FROM THE GUEST EDITORS

San Francisco Cuisines: Global Flows in the Food City of the West

Leonard Schmieding; Shana Klein

Johnny Kan: The Untold Story of Chinatown's Greatest Culinary Ambassador

April Chan

Chinese and Indian Restaurants in the San Francisco Bay Area since the 1960s

Laresh Jayasanker

German Restaurants in San Francisco in the Wake of World War I

Leonard Schmieding

PUBLIC HISTORY

Pacific Standard Time: LA/LA

Stephanie Narrow

BOOK REVIEWS

Review: Making Black Los Angeles: Class, Gender, and Community, by Marne L. Campbell

Michael Slaughter

Review: Defiant Braceros: How Migrant Workers Fought for Racial, Sexual, and Political Freedom, by Mireya Loza

Frank Barajas

SPOTLIGHT

Spotlight

Shelly Kale

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Route Logic of the Central Pacific Railroad, 1861–1869

Black Student Unions to the Gang of Four: Interracial Alliances and Community Organizing from San Francisco to Seattle

Letter from the Editor

Review: Grounds for Dreaming: Mexican Americans, Mexican Immigrants, and the California Farmworker Movement, by Lori A. Flores

Review: Starring Red Wing! The Incredible Career of Lilian M. St. Cyr, the First Native American Film Star, by Linda M. Waggoner

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