American artist Elsie Lower Pomeroy’s career can be considered in two phases: her precise scientific watercolors of fruit varietals for the United States Department of Agriculture (USDA) and her extensive body of work featuring California life, landscape, and agriculture. A strong interest in agriculture and nature persisted throughout Pomeroy’s varied career and led to her series of five watercolor paintings of the Southern California citrus industry, completed in 1937. Pomeroy leveraged rhythmic abstraction and her knowledge of citriculture to bridge art and agriculture. The series contrasts the dangers of industrial orange cultivation with the economic and culinary upside, especially for the wealthy growers who profited from the labor depicted. Furthermore, while the series incorporates skills and knowledge from the artist’s USDA training, it represents a clear departure from pomological illustration, a genre closely associated with women, in favor of genre scenes that feature revealing portrayals of the danger of industrial citrus.
The Work of Citrus: Elsie Lower Pomeroy and Southern California Citriculture Available to Purchase
LAUREN M. FREESE is an associate professor of art history at the University of South Dakota. She earned her PhD in American art history at the University of Iowa in 2017. She has published her research on food in American art and popular culture in Panorama: Journal of the Association of Historians of American Art, Word & Image, American Periodicals, and Sociological Focus (in collaboration with Dr. Amber Tierney). Research for this article was supported by a National Endowment for the Humanities Summer Stipend. She is working on a book-length study of the USDA pomological illustration program.
Lauren M. Freese; The Work of Citrus: Elsie Lower Pomeroy and Southern California Citriculture. California History 1 May 2024; 101 (2): 2–21. doi: https://doi.org/10.1525/ch.2024.101.2.2
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