References

References
Alexander, R., Griffiths, J. & Wilkinson, M. (1985). Basic biochemical methods (Chapter 2). New York: John Wiley.
Alexander
Chapter 2
Basic biochemical methods
1985
Flinn Scientific, Inc., 131 Flinn Street, P.O. Box 219, Batavia, IL 60510-0219.
McDonald's Nutrition Information Center. McDonald's Corporation, Oak Brook, IL 60521.
Morholt, E. & Brandwein, P.F. (1986). A sourcebook for the biological sciences. Orlando, FL: Harcourt Brace Jovanov- ich.
Morholt
A sourcebook for the biological sciences
1986
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